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Behind the Scenes MSU Tour: MSU Food Stores and Bakery

October 30, 2024 8:30 AM - 9:45 AM (EDT)

Description

In fall semester 2023, MSU served over 875,000 chicken tenders and baked over 26,000 game day cookies!  Our operations are even busier this Fall.  Join us for a Behind the Scenes Tour of MSU Food Stores and Bakery to learn more about food management for one of the largest residential food systems in the US, as well as see and smell the large-scale Bakery in action.  

*This exclusive tour is for LRCC members and guests of members only*

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Contact Information

Michigan State University (MSU)
Name: Sarah Bakken
Email: sbakken@lansingchamber.org
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