Join us for A Garden in Florence, a vegetarian Supper Club inspired by Florence’s terracotta gardens and bustling market stalls. This three-course, hands-on experience highlights vibrant produce, creamy cheeses, and herbaceous spring flavors — fresh, green, and elegantly capturing spring at its peak. Come solo or with friends and enjoy an evening of cooking, connection, and great food. Seats are limited and must be reserved in advance.
Register at: https://local-epicurean-east-lansing.square.site/supper-club